This article discusses typical layouts used in kitchen designs, including the single wall kitchen, galley kitchen, L-shaped kitchens, and U-shaped kitchen areas.
This article series discusses current best design practices for kitchens and bathrooms, including layout, clearances, work space, and accessible kitchen and bathroom layout, clearances, turning space, grab bars, controls, etc. We include advice on choosing and installing kitchen countertops, cabinets, and kitchen or bathroom flooring, sinks, and other plumbing fixtures and fixture controls such as faucets.
A list of kitchen and bath product manufacturers and sources is included.
InspectAPedia tolerates no conflicts of interest. We have no relationship with advertisers, products, or services discussed at this website.
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Typical Kitchen Layouts
As summarized in Chapter 6 of Best Practices Guide to Residential Construction (Steve Bliss, J Wiley & Sons) :
Kitchen plans should follow the work flow from the garage
or side entrance where food enters the home to the storage
area or refrigerator.
[Click to enlarge any image]
From there, work typically flows to
the sink and food prep area, then on to the cooktop or oven,
and eating area.
Finally, dishes move back to the sink and
dishwasher for clean up.
All kitchens from the simplest to
most complex should be designed to smoothly accommodate
this basic workflow (see Figure 6-10) at left.
[Click any image or table to see an enlarged version with additional detail, commentary & source citation.]
Single-Wall Kitchen Layout
The simplest kitchen plan is designed for one
cook and primarily used in small apartments. If the kitchen
has a second wall, use it for storage with pegboards or shelving
narrow enough to leave adequate clearance.
Galley Kitchen Layout
A corridor or galley-style kitchen can provide an
efficient layout for a single cook. If household traffic must
regularly pass through, provide at least 48 inches of clearance
between counters.
L-Shaped Kitchen Design Layout
This layout provides adequate counter space
and creates an efficient work triangle away from the
household traffic flow. The large open space can often
accommodate a dining area.
U-Shaped Kitchen Plan
Many designers consider this the most
efficient plan, since the cook is surrounded on three sides
by countertop, work centers, and storage areas. Also,
household traffic is naturally directed around the work
area, keeping it clear for kitchen tasks.
L-Shaped Kitchen Layout with Island
This combines the compact efficiency
of a U-shaped plan with the benefits of a more
open plan. The island invites interaction between the cook
and visitors or helpers because more than one person can
work at the open counter.
- - Adapted with permission from Best Practices Guide to Residential Construction (Steve Bliss, J Wiley & Sons) .
Kitchen & Bath Industry Associations
Association of Home Appliance Manufacturers(AHAM)
www.aham.org
National Kitchen and Bath Association (NKBA)
www.nkba.org
Ceramic Tile Institute of America
www.ctioa.org
Home Ventilation Institute (HVI)
www.hvi.org
Marble Institute of America
www.marble-institute.com
Porcelain Enamel Institute (PEI)
www.porcelainenamel.com
Tile Council of America (TCA)
www.tileusa.com
- - Adapted with permission from Best Practices Guide to Residential Construction (Steve Bliss, J Wiley & Sons) .
KITCHEN LAYOUTS, TYPICAL at InspectApedia.com - online encyclopedia of building & environmental inspection, testing, diagnosis, repair, & problem prevention advice.
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Citations & References
In addition to any citations in the article above, a full list is available on request.
Best Practices Guide to Residential Construction, by Steven Bliss. John Wiley & Sons, 2006. ISBN-10: 0471648361, ISBN-13: 978-0471648369, Hardcover: 320 pages, available from Amazon.com and also Wiley.com. See our book review of this publication.
Our recommended books about building & mechanical systems design, inspection, problem diagnosis, and repair, and about indoor environment and IAQ testing, diagnosis, and cleanup are at the InspectAPedia Bookstore. Also see our Book Reviews - InspectAPedia.
"Are Functional Handrails Within Our Grasp" Jake Pauls, Building Standards, January-February 1991
Access Ramp building codes:
UBC 1003.3.4.3
BOCA 1016.3
ADA 4.8.2
IBC 1010.2
Access Ramp Standards:
ADA (Americans with Disabilities Act), Public Law 101-336. 7/26/90 is very often cited by other sources for good design of stairs and ramps etc. even where disabled individuals are not the design target.
ANSI A117.4 Accessible and Usable buildings and Facilities (earlier version was incorporated into the ADA)
ASTM F 1637, Standard Practice for Safe Walking Surfaces, (Similar to the above standards)
America's Favorite Homes, mail-order catalogues as a guide to popular early 20th-century houses, Robert Schweitzer, Michael W.R. Davis, 1990, Wayne State University Press ISBN 0814320066 (may be available from Wayne State University Press)
American Plywood Association, APA, "Portland Manufacturing Company, No. 1, a series of monographs on the history of plywood manufacturing",Plywood Pioneers Association, 31 March, 1967, www.apawood.org
ASHRAE resource on dew point and wall condensation - see the ASHRAE Fundamentals Handbook, available in many libraries.
2005 ASHRAE Handbook : Fundamentals: Inch-Pound Edition (2005 ASHRAE HANDBOOK : Fundamentals : I-P Edition) (Hardcover), Thomas H. Kuehn (Contributor), R. J. Couvillion (Contributor), John W. Coleman (Contributor), Narasipur Suryanarayana (Contributor), Zahid Ayub (Contributor), Robert Parsons (Author), ISBN-10: 1931862702 or ISBN-13: 978-1931862707
2004 ASHRAE Handbook : Heating, Ventilating, and Air-Conditioning: Systems and Equipment : Inch-Pound Edition (2004 ASHRAE Handbook : HVAC Systems and Equipment : I-P Edition) (Hardcover) by American Society of Heating, ISBN-10: 1931862478 or ISBN-13: 978-1931862479 "2004 ASHRAE Handbook - HVAC Systems and Equipment The 2004 ASHRAE HandbookHVAC Systems and Equipment discusses various common systems and the equipment (components or assemblies) that comprise them, and describes features and differences. This information helps system designers and operators in selecting and using equipment. Major sections include Air-Conditioning and Heating Systems (chapters on system analysis and selection, air distribution, in-room terminal systems, centralized and decentralized systems, heat pumps, panel heating and cooling, cogeneration and engine-driven systems, heat recovery, steam and hydronic systems, district systems, small forced-air systems, infrared radiant heating, and water heating); Air-Handling Equipment (chapters on duct construction, air distribution, fans, coils, evaporative air-coolers, humidifiers, mechanical and desiccant dehumidification, air cleaners, industrial gas cleaning and air pollution control); Heating Equipment (chapters on automatic fuel-burning equipment, boilers, furnaces, in-space heaters, chimneys and flue vent systems, unit heaters, makeup air units, radiators, and solar equipment); General Components (chapters on compressors, condensers, cooling towers, liquid coolers, liquid-chilling systems, centrifugal pumps, motors and drives, pipes and fittings, valves, heat exchangers, and energy recovery equipment); and Unitary Equipment (chapters on air conditioners and heat pumps, room air conditioners and packaged terminal equipment, and a new chapter on mechanical dehumidifiers and heat pipes)."
1996 Ashrae Handbook Heating, Ventilating, and Air-Conditioning Systems and Equipment: Inch-Pound Edition (Hardcover), ISBN-10: 1883413346 or ISBN-13: 978-1883413347 , "The 1996 HVAC Systems and Equipment Handbook is the result of ASHRAE's continuing effort to update, expand and reorganize the Handbook Series. Over a third of the book has been revised and augmented with new chapters on hydronic heating and cooling systems design; fans; unit ventilator; unit heaters; and makeup air units. Extensive changes have been added to chapters on panel heating and cooling; cogeneration systems and engine and turbine drives; applied heat pump and heat recovery systems; humidifiers; desiccant dehumidification and pressure drying equipment, air-heating coils; chimney, gas vent, fireplace systems; cooling towers; centrifugal pumps; and air-to-air energy recovery. Separate I-P and SI editions."
Principles of Heating, Ventilating, And Air Conditioning: A textbook with Design Data Based on 2005 AShrae Handbook - Fundamentals (Hardcover), Harry J., Jr. Sauer (Author), Ronald H. Howell, ISBN-10: 1931862923 or ISBN-13: 978-1931862929
Best Practices Guide to Residential Construction, by Steven Bliss. John Wiley & Sons, 2006. ISBN-10: 0471648361, ISBN-13: 978-0471648369, Hardcover: 320 pages, available from Amazon.com and also Wiley.com. See our book review of this publication.
The Circular Staircase, Mary Roberts Rinehart
Energy Savers: Whole House Systems Approach to Energy Efficient Home Design [copy on file as /interiors/Whole_House_Energy_Efficiency_DOE.pdf ] - U.S. Department of Energy
Gypsum Construction Guide, National Gypsum Corporation
Gypsum Construction Handbook [purchase at Amazon.com] H17, Technical
Folder SA920 and PM2, PM3 and PM4, United States Gypsum Company, 125 South Franklin ST., PO Box 806278, Chicago, IL 60680-4124,
What Style Is It?: A Guide to American Architecture, Rev., John C. Poppeliers, S. Allen Chambers, Wiley; Rev Sub edition (October 6, 2003), ISBN-10: 0471250368, ISBN-13: 978-0471250364
In addition to citations & references found in this article, see the research citations given at the end of the related articles found at our suggested
Carson, Dunlop & Associates Ltd., 120 Carlton Street Suite 407, Toronto ON M5A 4K2. Tel: (416) 964-9415 1-800-268-7070 Email: info@carsondunlop.com. Alan Carson is a past president of ASHI, the American Society of Home Inspectors.
Carson Dunlop Associates provides extensive home inspection education and report writing material. In gratitude we provide links to tsome Carson Dunlop Associates products and services.