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SEPTIC SYSTEM INSPECT DIAGNOSE REPAIR

AEROBIC SEPTIC SYSTEMS
ALTERNATING BED SEPTIC SYSTEMS

BACKUP PREVENTION, SEPTIC
BACKUP PREVENTION, SEWER LINE
BACKWATER VALVES, SEWER LINE
BIOLOGICAL POLLUTANTS
BOOKS, RECOMMENDED SEPTIC
BOOKSTORE, SEPTIC SYSTEMS

CESSPOOLS
CESSPOOL SAFETY WARNINGS
CHECK VALVES, WATER SUPPLY
CHEMICALS & TREATMENTS for SEPTICS
CHLORINE IN DRINKING WATER
CISTERNS
CLOGGED DRAIN DIAGNOSIS & REPAIR

D BOX TROUBLESHOOTING
DEFINITIONS OF SEPTIC SYSTEM TERMS
DIFFICULT SEPTIC SITES
DISTRIBUTION-BOX INSPECTION, SEPTIC
DRAINFIELD FAILURE DIAGNOSIS
DRIVING or PARKING OVER SEPTIC COMPONENTS?
DRYWELL DESIGN & USES

EFFLUENT RETENTION TIME

FILTERS SEPTIC & GREYWATER
FLOOD DAMAGE ASSESSMENT, SAFETY & CLEANUP
FLOODED SEPTIC SYSTEMS, REPAIR

GARBAGE DISPOSAL vs SEPTICS
GRAVELLESS SEPTIC SYSTEMS
GRAVITY/SIPHON DOSING SYSTEMS
GREYWATER SYSTEMS

HOME BUYERS GUIDE to SEPTIC SYSTEMS
HOME SELLERS GUIDE TO SEPTIC INSPECT

HOW SEPTIC SYSTEMS WORK

LAGOON SEPTIC SYSTEMS
LEACHFIELD FAILURE DIAGNOSIS

MEDIA FILTER SEPTIC SYSTEMS
MOUND SEPTIC SYSTEMS

NOISE / SOUND DIAGNOSIS & CURE

ODORS & SMELLS DIAGNOSIS & CURE
ODOR DIAGNOSIS CHECKLIST
ODORLESS CHEMICALS / GASES: CHECK FOR?
ODORS, PLUMBING SYSTEM
ODORS, SEPTIC or SEWER
ODORS, SULPHUR SMELL SOURCES
OUTHOUSES & LATRINES

PLANTS & TREES OVER SEPTIC SYSTEMS
PRESSURE DOSING SEPTIC SYSTEMS

RAISED BED SEPTIC SYSTEMS

SAND BED SEPTIC SYSTEMS
SEEPAGE PITS

SEPTIC & CESSPOOL SAFETY
SEPTIC AUTHORITIES, DESIGN REGS
SEPTIC BACKUP PREVENTION
SEPTIC BACKUP REPAIR

SEPTIC BOOK, FREE ONLINE
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SEPTIC DRAINFIELD FAILURE DIAGNOSIS
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SEPTIC DRAWINGS
SEPTIC DYE TEST PROCEDURE

SEPTIC FAILURE LAWSUIT
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SEPTIC FILTERS
SEPTIC FLOOD RESPONSE
SEPTIC HOLDING TANKS

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SEPTIC METHANE GAS
SEPTIC ODORS
Septic or Sewer Connection?

SEPTIC PUMPS
SEPTIC PUMPING REPAIR
SEPTIC REFERENCES

SEPTIC / CESSPOOL SAFETY
SEPTIC SUPPLIES & PARTS

SEPTIC SYSTEM DEFINITIONS
SEPTIC SYSTEM DESIGN ALTERNATIVES
SEPTIC SYSTEM DESIGN BASICS

SEPTIC SYSTEM, HOME BUYERS GUIDE
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SEPTIC SYSTEM PUMPS
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SEPTIC TANKS
SEPTIC TANK BAFFLES
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SEPTIC TANK, HOW TO FIND
SEPTIC TANK INSPECTION PROCEDURE
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SEPTIC TANK LEVELS of SEWAGE
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SEPTIC TANK PUMPING SCHEDULE
SEPTIC TANK SAFETY
SEPTIC TANK SIZE
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SEPTIC TESTS: DYE & LOADING TESTS
SEPTIC TEST VOLUMES & DYE AMOUNTS

SEPTIC TREATMENTS & CHEMICALS
SEPTIC VIDEOS

SEWAGE & SEPTIC CONTAMINANTS
SEWAGE BACKUP, WHAT TO DO
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SEWAGE CONTAMINATION in buildings
SEWAGE CONTAMINANTS in FRUIT / VEGETABLES
SEWAGE GRINDER PUMPS
SEWAGE LEVELS in SEPTIC TANKS
SEWAGE NITROGEN CONTAMINANTS
  NITROGEN CONTAMINATION
  NITROGEN REFERENCES
SEWAGE PATHOGENS in SEPTIC SLUDGE
SEWAGE PUMPS
SEWAGE PUMP CLOG DAMAGE
SEWER BACKUP PREVENTION
SEWER GAS ODORS
SEWER GAS ODORS in COLD WEATHER
SEWER LINE REPLACEMENT

SINKHOLES, WARNING SIGNS
SOAKAWAY BED FAILURE DIAGNOSIS
SUMP PUMPS

TOILETS, INSPECT, INSTALL, REPAIR
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TOILETS, DON'T FLUSH LIST
TRAPS on PLUMBING FIXTURES

VIDEO GUIDES: Septic Videos

WASHING MACHINES & SEPTIC SYSTEMS
WASTEWATER TREATMENT BASICS
WATER, WELLS, WATER TANKS: TESTING GUIDE
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WETLAND SEPTIC SYSTEMS
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More Information

PHOTO of sewage contamination leaking to a yard surface from a broken sewer pipe

Nitrogen Contaminants produced by onsite waste disposal systems
InspectAPedia®  -      

  • Septic system nitrogen contaminants: identifying pathogens and nitrogen, nitrate, and nitrite contaminants produced in soil or water by onsite waste disposal systems
  • Questions & answers about the level of nitrogen contamination in soils, groundwater, and wells traced to septic systems

This document discusses nitrogen contamination (excess nitrogen or nitrate/nitrite levels) found in soils due to onsite septic systems.

InspectAPedia tolerates no conflicts of interest. We have no relationship with advertisers nor with topics or services discussed at this website.

We discusses further the principal nitrogen contaminants produced by septic systems or on-site waste disposal systems. This article discusses nitrogen and nitrate contaminants and links to sister documents discussing septic tank pathogens and other contaminants as well as to discussions of what to do about sewage backups in buildings and how to inspect and repair a septic system after flooding. We include discussion of health or other concerns with soil and groundwater contamination and with measures adopted to address these problems.

The photo above shows what dirt and sewage effluent may look like in a yard where the sewer line between the house and septic tank is damaged and leaking. Nitrates, nitrites, and sewage pathogens leaking from a septic system to the soil surface and subsoil waters are potential health hazards.

Readers should also see SEWAGE CONTAMINANTS in FRUIT / VEGETABLES and also our discussion of pathogens in sewage at SEWAGE PATHOGENS in SEPTIC SLUDGE: what makes up the contents of residential sewage? Anyone working on or around or owning a septic tank should be sure to see SEPTIC & CESSPOOL SAFETY.

© Copyright 2012 InspectAPedia.com, All Rights Reserved. Information Accuracy & Bias Pledge is at below-left. Use page top links to major topics or use links at the left of each page to navigate within topics and documents at this website. Green links show where you are in a document series or at this website.

NITROGEN CONTAMINATION: nitrogen discharge from sewage treatment plants

New York -- January 11, 2006. New York City will spend more than $700 million on advanced water treatment systems to help restore Long Island Sound's water quality by upgrading municipal sewage treatment plants over the coming decade in order to reduce the discharge of nitrogen.

Nitrogen in treated sewage effluent causes a number of problems including excessive algae growth, reduced oxygen in water, and the death of fish, shellfish, and plants. The project will address Jamaica Bay and other water systems in the area. -- New York Times, page B4, 1/11/2006.

NITROGEN REFERENCES - Nitrogen Contaminants in Sewage - Reference List & Excerpts

That nitrogen release is a worldwide concern is evident from these example reports on nitrogen and sewage treatment.

Israel: Evaluation of Pollution in the Gulf of Eilat - Report For the Ministries of Infrastructure, Environment and Agriculture.

"There is consensus that the water clarity and coral reefs of Eilat are deteriorating. The widely suggested explanation for the degradation is that Eilat waters are suffering from sustained inputs of organic carbon and nutrients.

The International Expert Team (IET) was tasked to identify existing and potential sources of pollution; assess the carrying capacity of the Gulf for fish-farming; and formulate recommendations for minimization of pollution and environmental pressures. The IET considered 10 factors contributing to pollution in the Gulf: phosphate dust, sewage, fish-farms, groundwater inputs, siltation, marina activities, oil, tourist diving activities, water temperature, and port-ballast water.

The IET recognizes that there have been multiple stressors on the coral reefs of Eilat over the past 25 years, and these are discussed and ranked in the report. Presently, environmental pressures include: 1) continued inputs of nutrients from Aqaba phosphate dust, Aqaba sewage, and fish farms; 2) siltation from construction; 3) diving activities and, perhaps, 4) increased water temperature."

" In the past 25 years, total nitrogen in the water of the northern Gulf appears to have doubled, but varies seasonally. The large seasonal fluctuations are approximately equivalent to all the nitrogen input from fish-farms over the last 10 years and one-fourth of all the nitrogen input from sewage over the last 30 years;..."

China: The Problems and Countermeasures on Agricultural Sewage Irrigation in China - Yang Jifu (Irrigation and Drainage Department,IWHR)

"Abstract Due to the lack of agricultural water resources and the continuously increasing volume of sewage discharging all over the country, sewage has already become an important water resources for agriculture irrigation in the suburbs near many big cities in the North.In 1991 sewage irrigation area has reached 3 million hectares about 6%of the total irrigation area.

On the one hand, sewage irrigation alleviates agricultural water shortage, and on the other hand, it reduces the harmful impact on water environment by discharging sewage. However,three big problems on sewage irrigation have been existing for many years. They are the low water quality, the blind development on irrigation area and the backward research and management.

Thus, the sewage irrigation has become one of the three sources of water environment worsening in the village.It has been jeopardizing not only the quality of food and drinking water in the irrigation area, but also the food safety of 1.6 billion populations until the 21 st century.The following suggestions and countermeasures are provided in the Paper."

PATHOGENS in SEWAGE

See SEWAGE PATHOGENS in SEPTIC SLUDGE for a list and discussion of of the common pathogens and other contaminants in residential sewage. Also see SEWAGE CONTAMINATION in buildings and SEWAGE CONTAMINANTS in FRUIT / VEGETABLES.

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Questions & answers about the level of nitrogen contamination in soils, groundwater, and wells traced to septic systems.

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SEWAGE NITROGEN CONTAMINANTS
  NITROGEN CONTAMINATION
  NITROGEN REFERENCES

  • "Bacterial Pathogens Recovered from Vegetables Irrigated by Wastewater in Morocco", Y. Karamoko, K. Ibenyassine, M. M. Ennaji, B. Anajjar, R. Ait Mhand, M. Chouibani, Journal of Environmental Health, June 2007.
    Abstract:
    The authors obtained 50 vegetable samples from various regions in Morocco and examined them to determine the micro biological quality of these products. Aerobic count, coliform, enterococci, and Staphylococcus areus were evaluated. This analysis revealed high levels of enterococci, fecal coliforms, and total coliforms. No coagulase-positive Staphylococcus aureas was detected in any of the samples analyzed. Biochemical identification of Enterobacteriaceae showed the presence of Citrobacter freundii (28 percent), Enterobacter cloacae (27 percent), Escherichia coli (16 percent), Enterobacter sakazakii (12 percent), Klebsiella pneamoniae (17 percent), Serratia liquefaciens (11 percent), and Salmonella arizonae (0.7 percent). The results clearly demonstrate that vegetables irrigated with untreated wastewater have a high level of microbiological contamination. Consequently, these vegetables may be a threat for the Moroccan consumer and may be considered a serious risk to Moroccan public health. ABSTRACT FROM AUTHOR Copyright of Journal of Environmental Health is the property of National Environmental Health Association and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.
    Contact Us to request a copy of this article stored as BacterialPathogens.pdf if you have difficulty obtaining a copy of this full article for private use.
  • Beuchat, L.R. (1996). Pathogenic microorganisms associated with fresh produce. Journal of Food Protection, 59(2), 204-216.
  • Breuer, T, Benkel, D.H., Shapiro, R.L., Hall. W.N., Winnett. M.M., Linn, M.J., Timothy, J.N., Barrett. J., Dietrich, S., Downes, EP, Toney, D-M., Pearson, J.L., Rolka. H., Slutsker. L, & Griffin, PM. (2001). A multi-state outbreak of Escherichia coli O157:H7 infections linked to alfalfa sprouts grown from contaminated seeds, Emerging Infectious Diseases, 7(6), 977-982.
  • Evans, M.R., Ribiero, CD., & Salmon, R.L. (2003). Hazards of healthy Living: Boiled water and salad vegetables as risk Factors For Campylobacter infection. Emerging Infectious Disease, 9(10), 1219-1225.
  • Guo, X., Chen, j . , Brackett, R.E., & Beuchat. LR. (2001). Survival of Saimonellae on and in tomato plants From the time of inoculation at flowering and early stages of fruit development through fruit ripening. Applied and Environmental Microbiology, 67(10), 4760-4764
  • Madden, J.M. (1992). Microbial pathogens in fresh produce—The regulatory perspective. Journal of Food Protection, 55, 821-823.
  • Shearer, A.E., Strapp, CM., & Joerger, R.D. (2001). Evaluation of polymerase chain reaction-based system for detection of Salmonella enteritidis, Escherichia coli O157:H7, Listeria spp., and Listeria monocytogenes on Fresh Fruit and vegetables. Journal of Food Protection, 64(6), 788-795.
  • "Septic Tank/Drainfield System Fact Sheet", Utah Department of Environmental Quality, Division of Drinking Water, Source Protection Program - (801) 536-4200 Division of Water Quality - (801) 538-6146 Sonja Wallace, Pollution Prevention Coordinator - (801) 536-4477 Environmental Hotline - 1-800-458-0145 - Original source: http://www.drinkingwater.utah.gov/documents/spec_services/pollution_prevention_septic_tanks.pdf
  • New York State Wastewater Treatment Standards - Individual Household Systems, Appendix 75-A (1990), Public Health Law 201(1)(1).
  • New York State Alternative Septic System Design Regulations, Wastewater Treatment Standards - Individual Household Systems, Appendix 75-A, of Public Health Law 201(1)(1) 1990.
  • Advanced Onsite Wastewater Systems Technologies, Anish R. Jantrania, Mark A. Gross, CRC Taylor & Francis, 2006 ISBN 0-8493-3029-7 order a copy from the InspectAPedia bookstore (Amazon.com)
  • Anish Jantrania, Ph.D., P.E., M.B.A., Consulting Engineer, Mechanicsville VA, 804-550-0389
  • The Septic System Owners's Manual, Lloyd Kahn, Blair Allen, Julie Jones, Shelter Publications, 2000. ISBN 0-936070-20-X - order a copy from the InspectAPedia bookstore (Amazon.com)
  • Onsite wastewater treatment systems, Bennette D. Burks & Mary Margaret Minnis. Textbook and reference manual on all aspects of onsite treatment. This is one of the best books we've reviewed on the subject, with an excellent balance of clear simple explanation and solid engineering. Topics: Soil & Site Selection, Hydraulics, System Selection & Design, Wastewater Biology, History & Mythology of Onsite Wastewater Treatment. $49.95, Hogarth House, Ltd., 800-993-2665 x327 order a copy from the InspectApedia bookstore (Amazon.com) or order by telephone 800 -993-2665 x327 (Univ. Wisc. Bookstore)

Books & Articles on Building & Environmental Inspection, Testing, Diagnosis, & Repair

  • Our recommended books about building & mechanical systems design, inspection, problem diagnosis, and repair, and about indoor environment and IAQ testing, diagnosis, and cleanup are at the InspectAPedia Bookstore. Also see our Book Reviews - InspectAPedia.
  • Home Reference Book - Carson Dunlop The Home Reference Book - the Encyclopedia of Homes, Carson Dunlop & Associates, Toronto, Ontario, 2010, $69.00 U.S., is available from Carson Dunlop. The Home Reference Book is a bound volume of more than 450 illustrated pages that assist home inspectors and home owners in the inspection and detection of problems on buildings. The text is intended as a reference guide to help building owners operate and maintain their home effectively. InspectAPedia.com ® editor Daniel Friedman is a contributing author. Field inspection worksheets are included at the back of the volume.
  • Builder's Guide to Wells and Septic Systems, Woodson, R. Dodge: $ 24.95; MCGRAW HILL B; TP; Quoting from Amazon's description: For the homebuilder, one mistake in estimating or installing wells and septic systems can cost thousands of dollars. This comprehensive guide filled with case studies can prevent that. Master plumber R. Dodge Woodson packs this reader-friendly guide with guidance and information, including details on new techniques and materials that can economize and expedite jobs and advice on how to avoid mistakes in both estimating and construction. Chapters cover virtually every aspect of wells and septic systems, including on-site evaluations; site limitations; bidding; soil studies, septic designs, and code-related issues; drilled and dug wells, gravel and pipe, chamber-type, and gravity septic systems; pump stations; common problems with well installation; and remedies for poor septic situations. Woodson also discusses ways to increase profits by avoiding cost overruns.
  • Country Plumbing: Living with a Septic System, Hartigan, Gerry: $ 9.95; ALAN C HOOD & TP; Quoting an Amazon reviewer's comment, with which we agree--DF:This book is informative as far as it goes and might be most useful for someone with an older system. But it was written in the early 1980s. A lot has changed since then. In particular, the book doesn't cover any of the newer systems that are used more and more nowadays in some parts of the country -- sand mounds, aeration systems, lagoons, etc.

Septic & Sewage Pathogens and Contaminants, References & Research Articles

  • Amahmid, O., Asmama, S., & Bouhoum, K. (1999). The effect of waste water reuse in irrigation on the contamination level of food crops by Giardia cysts and Ascaris eggs. International Journal of Food Microbiology, 49(1-2), 19-26.
  • Barak, J.D., Whitehand, L.C., & Charkowski, A.O. (2002). Differences in attachment of Salmonella enterica serovars and Escherichia coli O157:H7 to alfalfa sprouts. Applied and Environmental Microbiology, 68(10), 4758-4763.
  • Beuchat, L.R. (1996). Pathogenic microorganisms associated with fresh produce. Journal of Food Protection, 59(2), 204-216.
  • Breuer, T., Benkel, D.H., Shapiro, R.L., Hall, W.N., Winnett, M.M., Linn, M.J., Timothy, J.N., Barrett, J., Dietrich, S., Downes, F.P., Toney, D.M., Pearson, J.L., Rolka, H., Slutsker. L., & Griffin, P.M. (2001). A multi-state outbreak of Escherichia coli O157:H7 infections linked to alfalfa sprouts grown from contaminated seeds. Emerging Infectious Diseases, 7(6), 977-982.
  • Castro-Rosas, J., & Escartin, E.F. (2000). Survival and growth of Vibrio cholerae O1, Salmonella typhi, and Escherichia coli O157:H7 in alfalfa sprouts. Journal of Food Science, 65(1), 162-165.
  • Charkowski, A.O., Barak, J.D., Sarreal, C.Z., & Mandrell, R.E. (2002). Growth and colonization patterns of Salmonella enterica and Escherichia coli O157:H7 on alfalfa sprouts and the effects of sprouting temperature, i inoculum /in·oc·u·lum/ (-ok´u-lum) pl. inoc´ula   material used in inoculation.
  • Evans, M.R., Ribeiro, C.D., & Salmon, R.L. (2003). Hazards of healthy living: Bottled water and salad vegetables as risk factors for Campylobacter infection. Emerging Infectious Disease, 9(10), 1219-1225.
  • Frost, J.A., McEvoy, M.B., Bentley, C.A., Andersson, Y., & Rowe, B. (1995). An outbreak of Shigella sonnei infection associated with consumption of iceberg. Emerging Infectious Disease, 1(1), 26-28.
  • Guo, X., Chen, J., Brackett, R.E., & Beuchat, L.R. (2001). Survival of Salmonellae on and in tomato plants from the time of inoculation at flowering and early stages of fruit development through fruit ripening, said of meat. See curing. . Applied and Environmental Microbiology, 67(10), 4760-4764.
  • Guo, X., Chen, J., Brackett, R.E., & Beuchat, L.R. (2002). Survival of Salmonellae on tomatoes stored at high relative humidity, in soil, and on tomatoes in contact with soil. Journal of Food Protection, 65(2), 274-279.
  • Guo, X., Iersel, M.W.V., Chen, J., Brackett, R.E., & Beuchat, L.R. (2002). Evidence of association of salmonellae with tomato plants grown hydroponically in inoculated nutrient solution. Applied and Environmental Microbiology, 68(7), 3639-3643.
  • Itoh, Y., Sugita-Konishi, Y., Kasuga, E, Iwaki, M., Hara-Kudo, Y., Saito, N., Noguchi, Y, Konuma, H., & Kumagai, S. (1998) Enterohemorrhagic Escherichia coli enterohemorrhagic Escherichia coli EHEC Any of the E coli serotypes–eg O29, O39, O145 that produces shiga-like toxins, causing bloody inflammatory diarrhea, evoking a HUS. See Escherichia coli O157:H7, Hemolytic uremic syndrome.  O157:H7 present in radish sprouts. Applied and Environmental Microbiology, 64(4), 1532-1535.
  • Madden, J.M. (1992). Microbial pathogens in fresh produce--The regulatory perspective. Journal of Food Protection, 55, 821-823.
    McMahon, M.A.S., & Wilson, I.G. (2001). The occurrence of enteric pathogens and Aeromonas species in organic vegetables. International Journal of Food Microbiology, 70(1-2),155-162.
  • Puohiniemi, R., Heiskanen, T., & Siitonen, A. (1997). Molecular epidemiology of two international sprout-borne Salmonella outbreaks. Journal of Clinical Microbiology . 35(10), 2487-2491.
  • Shearer, A.E., Strapp, C.M., & Joerger, R.D. (2001). Evaluation of polymerase chain reaction-based system for detection of Salmonella enteritidis, Escherichia coli O157:H7, Listeria spp., and Listeria monocytogenes on fresh fruit and vegetables. Journal of Food Protection, 64(6), 788-795.
  • Takeuchi, K., Hassan, A.N., & Frank, J.F. (2001). Penetration of Escherichia coli O157:H7 into lettuce as influenced by modified atmosphere and temperature. Journal of Food Protection, 64(11), 1820-1823.
  • Wright, C., Kominos, S.D., & Yee, R.B. (1976). Enterobacteriaceae and Pseudomonas aeruginosa recovered from vegetable salads. Applied and Environmental Microbiology, 31(3), 453-454.
  • ...

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